Ceylon Oolong

Ceylon Oolong

Contains: Ceylon Oolong


Description: Moragalla Ceylon Oolong Tea comes from one of the oldest estates in Ceylon (present-day Sri Lanka). It has a surprisingly malty taste reminiscent of Black Tea.  Its oxidation levels are higher than that of many other Oolong Teas. The result is, put simply, exquisite. Can improve one's health and wellbeing, boost the metabolism, improve digestion and cardiovascular health, as well as reduce the risks of diabetes.


Flavour : Malty


Colour: Copper


To brew: Boil water and leave to rest until 75 - 80 degrees. 2 to 3 minutes with boiling water from the kettle enjoy black or with lemon

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